3rd....4th....5th.....who doesn't love hamburger helper!! @Evastar http://en.wikipedia.org/wiki/Hamburger_Helper
As you can see I still have power and the winds are going to pick up. 32,000 homes w/o power where I am. Hoping for the best but so far BR has dodged the bullet and NO also.
One of my cousins lives in Abbeville, south west of Lafyette. So far, we haven't heard from him. HIm and his wife sent their kids and grandkids out of town, but they decided to wait it out thru the storm.
On the contrary it's pretty good really. I like the Four cheese, stroganoff, lasagna isn't to bad, BUT if you use the tuna ones try them with canned chicken meat and see what you think... Pretty danged good if you ask me. btw I normally double the chicken and use at least 1.5 lbs of ground hamburger. ...gm
I've never seen it in the shops over here. Glad you like it, but i don't think i'll be looking out for it.
I LOVE hamburger helper. It's also the extent of my cooking You all in La. take care and be safe! I tried to wait out Hugo in the Pawley's Island area of SC (vacation, I was young and foolish ) - and wow what an experience that was. Thank god for Bacardi
Garmoon Certainly hoping and praying for safety in your area bro. Keep us updated my friend. Evastar We'll have to send you a box. We'll turn into a Hamburger Helper fan! Binkie The extent of your cooking...lol. I'm the cook in my house, so i understand completely.
Been cooking and creating!!! NY strips... bout to be yummy!!! how bout them marks?? perfect and ready to eat!!!!!!! tators and onions with salt, pepper, and garlic to taste!! Canola oil used for healthy cooking!!!! ROFL.... on the left is just past rare maybe... on the right is medium-rare sauteed mushrooms.... butter and garlic with a hint of pepper and salt mushrooms (bit fuzzy) oh btw... the salt i use is seasalt.... it's provides better flavor and it's better for you... according to the "health" magazines... like i read those... hehehee. @LOCO.... how you like them pix????????? ...gm
Steamed fresh fish to perfection (slightly underdone) and topped off with light soy sauce,julienned green onions, ginger slivers and some canola oil. Yummmmm.....
OH no you dinnit!!! When I cook for my friends there is plenty of food!! And if I run out there is a McDonald's, Taco Bueno, Subway, Taco Villa, One Guy from Italy, Shogun's, Chez Suzzete's, or a Tokyo's, less than 2 blocks away.... so go there!!! hehehehe. ;P .....gm
Eva, any kind of white meat salt water fish as bass, flounder,perch,ocean white fish,cod just about any not to large mild salt water white meat fish.