1. This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies. Learn More.

How old/young are you (to all)?

Discussion in 'Safety valve' started by chriso123, Sep 28, 2002.

  1. Nephilim

    Nephilim Moderator Staff Member

    Joined:
    Feb 13, 2003
    Messages:
    13,161
    Likes Received:
    1
    Trophy Points:
    116
    I love Boston Markets meatloaf and sweet tater sidedish.
     
  2. anubis66

    anubis66 Regular member

    Joined:
    Apr 10, 2005
    Messages:
    3,374
    Likes Received:
    0
    Trophy Points:
    46
    you can get the bm m&c there too, or almost any major grocery chain. try it some time, ask for it. cracker barrel is also a nice place to eat. i also got an awesome old school felix shirt in their shop.
     
  3. Estuansis

    Estuansis Active member

    Joined:
    Jan 18, 2006
    Messages:
    4,523
    Likes Received:
    8
    Trophy Points:
    68
    Cracker Barrel makes good mac+cheese!
     
  4. sammorris

    sammorris Senior member

    Joined:
    Mar 4, 2004
    Messages:
    33,335
    Likes Received:
    7
    Trophy Points:
    118
    nephilim: LOL ok!
    Bluray: Sweet potatoes are awesome! Wouldn't help me being now 18, and besides I'm not quite London, I'm in Brentwood, just north east of it.
    BigPantz: Nope, but erm.. SUBWAY??? That is one US contribution we have that I ADORE.
     
  5. Lethal_B

    Lethal_B Moderator Staff Member

    Joined:
    Jul 12, 2005
    Messages:
    4,061
    Likes Received:
    6
    Trophy Points:
    68
    Subway.. mmmmmmmmmmmmmmmmm!

    Cheese + Meatball footlong is one of my all-time favourite foods!
     
  6. sammorris

    sammorris Senior member

    Joined:
    Mar 4, 2004
    Messages:
    33,335
    Likes Received:
    7
    Trophy Points:
    118
    Mmmmm, me? Spicy Italian or Chicken Teriyaki. Double cheese. Toasted.
     
  7. anubis66

    anubis66 Regular member

    Joined:
    Apr 10, 2005
    Messages:
    3,374
    Likes Received:
    0
    Trophy Points:
    46
    really lethal? its my favorite sandwich to get on the fly, and slowly seems to be changing to
    my regular.

    my regular is:
    footlong turkey on hearty italian
    provologne (sp?)
    lettuce
    cucumbers
    pickles
    green peppers
    mayo
    mustard
    black pepper
    oregano
    sometime toasted here and there.
     
    Last edited: Jul 22, 2006
  8. sammorris

    sammorris Senior member

    Joined:
    Mar 4, 2004
    Messages:
    33,335
    Likes Received:
    7
    Trophy Points:
    118
    That thing must be huge!
     
  9. Lethal_B

    Lethal_B Moderator Staff Member

    Joined:
    Jul 12, 2005
    Messages:
    4,061
    Likes Received:
    6
    Trophy Points:
    68
    anubis:

    I'm going to try that next time.. a footlong with about ten fillings.

    Man, this discussion is making me feel hungry!

    /me goes to fetch a chocolate crossaint..
     
  10. anubis66

    anubis66 Regular member

    Joined:
    Apr 10, 2005
    Messages:
    3,374
    Likes Received:
    0
    Trophy Points:
    46
    its not huge, just make sure each item issnt overloaded so it overwhelms the mixing of flavor. its healthy and can last two meals if need be.
     
  11. LexZ

    LexZ Guest

    @annubis i live in minnesota and my family drove to pittsburgh and i know u live in wisconsin and everytime i drive through i get cheese
     
  12. Estuansis

    Estuansis Active member

    Joined:
    Jan 18, 2006
    Messages:
    4,523
    Likes Received:
    8
    Trophy Points:
    68
    Cheese! I love Colby cheese from the cheese factory in Rudolph. Right by me so I can go hit up the shop any time I want :)
     
  13. anubis66

    anubis66 Regular member

    Joined:
    Apr 10, 2005
    Messages:
    3,374
    Likes Received:
    0
    Trophy Points:
    46
    @lexz
    thats so steropypical of my state issnt it? i live here and i myself hate cheese on anything but sandwiches really. mac n cheese is not completely real cheese (mac n cheese with real cheese is gross, it gets all hard when it cools). i love ez cheese, but its not cheese either. cheeseburgers are like eating vomit to me. i can stand cheese on some things when its cold, but melted? ughh.
     
  14. sammorris

    sammorris Senior member

    Joined:
    Mar 4, 2004
    Messages:
    33,335
    Likes Received:
    7
    Trophy Points:
    118
    Hmm then I guess you and I differ. Melted on subs and burgers and pizzas, and normal in sandwiches and baguettes, just don't ask me to eat mouldy smelly stilton style cheese. Ugh.
     
  15. Estuansis

    Estuansis Active member

    Joined:
    Jan 18, 2006
    Messages:
    4,523
    Likes Received:
    8
    Trophy Points:
    68
    What's wrong with you?! How can you live in Wisconsin and not love cheese? I am eating cheese as we speak and I'm loving every bite of it. You need to learn the sweet pleasure of fresh, cold Colby cheese!
     
  16. Nephilim

    Nephilim Moderator Staff Member

    Joined:
    Feb 13, 2003
    Messages:
    13,161
    Likes Received:
    1
    Trophy Points:
    116
    Give me havarti or smoked gouda any day of the week :)
     
  17. anubis66

    anubis66 Regular member

    Joined:
    Apr 10, 2005
    Messages:
    3,374
    Likes Received:
    0
    Trophy Points:
    46
    i do like a good mushroom and swiss burger tho, good eatin'
     
  18. BluRay

    BluRay Regular member

    Joined:
    Jun 14, 2006
    Messages:
    752
    Likes Received:
    0
    Trophy Points:
    26
    forget mushroom burgers i love mushroom and chicken soup, a good old fashioned recipe, that has stood the test of time.
     
    Last edited: Jul 24, 2006
  19. sammorris

    sammorris Senior member

    Joined:
    Mar 4, 2004
    Messages:
    33,335
    Likes Received:
    7
    Trophy Points:
    118
    Guess I'm no cheese fantatic. Sorry guys! :D
     
  20. consul

    consul Regular member

    Joined:
    Jan 18, 2006
    Messages:
    168
    Likes Received:
    0
    Trophy Points:
    26
    A must for pigs blood sausage fans. Lancashire Black Pudding heated whole in salted water (Frying I think ruins the taste)
    [​IMG]
     

Share This Page